Bizcocho de calabaza con glaseado de miel-nueces

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Bizcocho de calabaza con glaseado de miel-nueces. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bizcocho de calabaza con glaseado de miel-nueces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de calabaza con glaseado de miel-nueces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de calabaza con glaseado de miel-nueces is 10-12 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Bizcocho de calabaza con glaseado de miel-nueces using 18 ingredients and 8 steps. Here is how you cook that.

Cuando ice este bizcocho, me acuerdo que faltava algo más dulce en su contenido. Mirando por la despensa vi la miel y las nueces. Pues cuando pasava la miel por la superficie del bizcocho, desaparecia en seguida, la chupava el bizcocho. En final puse tanta miel que sobrava por la superficie y pude esparcir las nueces picadas por encima.

Ingredients and spices that need to be Make ready to make Bizcocho de calabaza con glaseado de miel-nueces:

1. 400-500 gr. calabaza rallada
2. 4 cucharas sacarina líquida
3. 3 huevos
4. 125 gr. yogur 0%
5. 1 medida de yogurt aceite de oliva virgen extra
6. 1 medida y media de yogurt gaseosa
7. 1/2 sobre levadura seca
8. 1 cucharita bicarbonato
9. 1/2 cucharita sal fina
10. 1 cucharita canela molida
11. cáscara de naranja rallada
12. 1 sobre azúcar vainilla
13. 200 gr. salvado de trigo
14. 300 gr. harina común
15. aceite y pan rallado para el molde
16. Glaseado miel-nueces:
17. 100 gr. nueces picadas
18. 2-4 cucharas miel

Steps to make to make Bizcocho de calabaza con glaseado de miel-nueces

1. En un bol disuelve el bicarbonato y la levadura seca en el yogur. Agrega la cáscara de naranja rallada, el azúcar vainilla, la canela molida y la sacarina líquida.
2. Calienta el horno la 180º.
3. En un bol bate los huevos con la sal fina.
4. Une los huevos con el yogur y agrega en hilo, mezclando continuamente el aceite de oliva virgen extra. Agrega la gaseosa mezclando continuamente.
5. A continuación agrega en lluvia el salvado de trigo y la harina pasadas por un colador. Mezclar bien los ingredientes. Por último agrega la calabaza rallada y volver a mezclar.
6. Unta un molde con aceite y espolvorea pan rallado. Verter la masa preparada y con una espátula reparte la mezcla.
7. Meter el molde en el horno para 45 minutos. Prueba con un palillo antes de sacar del horno para probar el punto de cocción.
8. Sacar del horno y dejar enfriar. Desmolda y glasear el bizcocho con la miel y las nueces.

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