Quiche de calabaza y queso

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Quiche de calabaza y queso. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Quiche de calabaza y queso is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Quiche de calabaza y queso is something which I have loved my whole life.

Many things affect the quality of taste from Quiche de calabaza y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de calabaza y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche de calabaza y queso is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Quiche de calabaza y queso using 9 ingredients and 11 steps. Here is how you cook it.

#mundo La quiche es una receta muy conocida de la cocina francesa, aunque quizás la más conocida sea la Quiche Lorraine la verdad es que el relleno es muy versátil

Ingredients and spices that need to be Get to make Quiche de calabaza y queso:

1. 500 gramos calabaza limpia
2. 4 huevos
3. 200 cc nata para cocinar
4. 120 gramos queso semicurado en lonchas
5. 1 lámina masa brisa o masa quebrada
6. Sal
7. Pimienta negra recién molida
8. Mantequilla para untar el molde
9. Garbanzos crudos para cocer la masa brisa

Instructions to make to make Quiche de calabaza y queso

1. Cortamos la calabaza y la ponemos a cocer en una cazuela con agua y un poco de sal hasta que esté blanda, sin deshacerse, unos 15-20 minutos. Escurrimos y reservamos
2. Precalentamos el horno a 180º, calor arriba y abajo
3. Untamos con mantequilla un molde redondo.
4. Extendemos encima la masa brisa, pinchamos el fondo y lo cubrimos con garbanzos para que no suba
5. Metemos al horno unos 12 minutos.
6. Mientras la masa está en el horno, en un bol batimos los huevos. Añadimos la nata, mezclamos
7. Añadimos el queso troceado, salpimentamos y añadimos la calabaza escurrida
8. Mezclamos bien, machacando un poco la calabaza pero sin deshacerla del todo
9. Sacamos la masa del horno, retiramos los garbanzos y la rellenamos con la mezcla del bol
10. Volvemos a meter al horno, 30-35 minutos hasta que esté cuajado el relleno. Sacamos, desmoldamos y emplatamos
11. Buen provecho!!!!!!!

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So that's going to wrap it up with this special food Recipe of Award-winning Quiche de calabaza y queso. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!