Pastel de calabaza y chocolate

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Pastel de calabaza y chocolate. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pastel de calabaza y chocolate is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Pastel de calabaza y chocolate is something which I have loved my whole life.

Many things affect the quality of taste from Pastel de calabaza y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de calabaza y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de calabaza y chocolate is 8-10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de calabaza y chocolate estimated approx 5mi +30 d horno.

To begin with this particular recipe, we have to first prepare a few components. You can have Pastel de calabaza y chocolate using 8 ingredients and 5 steps. Here is how you can achieve it.

Esta receta la vi en Youtube, no recuerdo de quién era.
La calabaza la cortaban a trocitos y la metían en el microondas 10 min hasta que estuviera tierna.
Yo tenía calabaza asada así que la hice con ella.

Ingredients and spices that need to be Get to make Pastel de calabaza y chocolate:

1. 400 g calabaza asada
2. 170 g aceite de girasol
3. 3 huevos L
4. 180 g azúcar
5. 210 g harina
6. 40 g cacao puro
7. 1/2 cucharadita canela, opcional
8. 1 sobre levadura

Steps to make to make Pastel de calabaza y chocolate

1. Con la batidora trituramos bien la calabaza junto con el aceite
2. Añadimos los huevos y volvemos a batir, ahora es el turno del azúcar y la canela
   Cada vez que añadimos un ingrediente mezclamos bien
3. Echamos la harina junto con la levadura y después el cacao
4. Engrasamos y enharinamos un molde, vertemos la preparación
5. Meter en el horno precalentado a 180°durante 30'.

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So that is going to wrap it up with this exceptional food Recipe of Perfect Pastel de calabaza y chocolate. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!