Calabaza con queso gorgonzola y nueces

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Calabaza con queso gorgonzola y nueces. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Calabaza con queso gorgonzola y nueces is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Calabaza con queso gorgonzola y nueces is something which I have loved my entire life.
Many things affect the quality of taste from Calabaza con queso gorgonzola y nueces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza con queso gorgonzola y nueces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Calabaza con queso gorgonzola y nueces is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Calabaza con queso gorgonzola y nueces estimated approx 40 minutos.
To get started with this particular recipe, we must first prepare a few components. You can cook Calabaza con queso gorgonzola y nueces using 8 ingredients and 5 steps. Here is how you cook that.
Una receta inspirada de una autora de Cookpad Italia, La pasticcioneria di Giusy, simple rápida y súper deliciosa!
Ingredients and spices that need to be Get to make Calabaza con queso gorgonzola y nueces:
- 700 gr calabaza
- 1 ramita romero
- 4 hojas salvia
- 1/2 diente ajo
- Queso gorgonzola
- Sal, pimienta negra
- Aceite de oliva
- 5/6 nueces
Steps to make to make Calabaza con queso gorgonzola y nueces
- Precalentar el horno a 200° grados
- En una sartén poner carta de horno y colocar la calabaza cortada en rodajas de aproximadamente medio cm

- Picar el romero, las hojas de salvia y distribuirlo sobre la calabaza. Unir una pizca de sal, pimienta negra y un rico hilo de aceite extra virgen de oliva.
- Cubrir con papel aluminio y hornear por 25 minutos
- Retirar la calabaza del horno, quitar el papel de aluminio y agregar rodajas finas de gorgonzola y las nueces picadas en trozos grandes. Cocinar por otros 10 minutes y servirla caliente.


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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Calabaza con queso gorgonzola y nueces. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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