Milanesitas de berenjenas a la Napo

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Milanesitas de berenjenas a la Napo. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Milanesitas de berenjenas a la Napo is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. Milanesitas de berenjenas a la Napo is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Milanesitas de berenjenas a la Napo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesitas de berenjenas a la Napo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milanesitas de berenjenas a la Napo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milanesitas de berenjenas a la Napo estimated approx 1 hora.

To begin with this recipe, we must prepare a few components. You can cook Milanesitas de berenjenas a la Napo using 7 ingredients and 7 steps. Here is how you cook it.

#micocina. Después de un domingo cárnico viene bien un menú vegetariano.

Ingredients and spices that need to be Take to make Milanesitas de berenjenas a la Napo:

1. 4 berenjenas
2. 1/4 kg. harina de maíz
3. 2 huevos
4. 1 tomate
5. 1/2 kg. queso
6. c/n Sal, pimienta, ají molido
7. Sal gruesa

Steps to make to make Milanesitas de berenjenas a la Napo

1. Pelar las berenjenas y cortarlas en milanesas a lo largo
2. Colocar las berenjenas en un colador y rociarlas con bastante sal gruesa por 20'
3. Enjuagar las milanesas y escurrir. Mientras batir los huevos con sal pimienta y ají molido
4. Pasar las milanesas por huevo y luego harina de maíz
5. Freír o cocinar en el horno las milanesas rebozadas en harina de maíz.
6. Colocar tomate cortado en rodajas bien finitas y trocitos de queso.
7. Terminar en horno para derretir el queso.

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So that's going to wrap it up with this exceptional food Recipe of Quick Milanesitas de berenjenas a la Napo. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!