Berenjenas al escabeche

Berenjenas al escabeche

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Berenjenas al escabeche. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Berenjenas al escabeche is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Berenjenas al escabeche is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Berenjenas al escabeche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas al escabeche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Berenjenas al escabeche using 11 ingredients and 4 steps. Here is how you can achieve it.

#micocina

Ingredients and spices that need to be Make ready to make Berenjenas al escabeche:

  1. 4 berenjenas
  2. 3 dientes ajo
  3. 4 hojas laurel
  4. C/N ají molido
  5. C/N orégano
  6. C/N pimirnta en grano
  7. C/N sal gruesa
  8. 1 litro agua
  9. 1 litro vinagre de alcohol
  10. litro y medio aceite de girasol
  11. 1 frasco grande

Steps to make to make Berenjenas al escabeche

  1. Pelar las berenjenas y cortarlas en rodajas
  2. Ponerlas en un colador con sal gruesa y dejar por media hora, picar los ajos y tener a mano el laurel y los condimentos
  3. Poner a hervir el agua con el vinagre y cuando rompa el hervor blanquear las berenjenas por 4 minutos. retirarlas y dejar enfriar un poco, poner en el frasco una poco de aceite con un poco de ajo, ají molido, pimienta, orégano y laurel, ir poniendo las berenjenas y repetir hasta terminar.
  4. Tapar el frasco y dejar descansar por 10 días antes de consumir. A disfrutar

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This isn't a total guide to fast as well as simple lunch recipes yet its great something to chew on. Hopefully this will get your imaginative juices flowing so you can prepare scrumptious meals for your family without doing too many heavy meals on your trip.

So that is going to wrap it up with this special food Steps to Make Homemade Berenjenas al escabeche. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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