Costillas Adobadas con Salsa a Mi Manera

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Costillas Adobadas con Salsa a Mi Manera. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Costillas Adobadas con Salsa a Mi Manera is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Costillas Adobadas con Salsa a Mi Manera is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Costillas Adobadas con Salsa a Mi Manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Costillas Adobadas con Salsa a Mi Manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Costillas Adobadas con Salsa a Mi Manera is 4 Raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Costillas Adobadas con Salsa a Mi Manera using 22 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Costillas Adobadas con Salsa a Mi Manera:

1. 1 Kilo Costillas
2. 2 Cebollas
3. 1 rama Apio
4. 1 puerro puerro
5. 2 zanahorias
6. 8 Trozos medianos calabaza
7. Aceite
8. Vino Dulce
9. Caldo de Verduras Casero
10. Varias Pastillas de Starlux
11. 2 cucharadas Soja
12. 1 Cuchara Salsa de Ostras, Harina
13. Para el Adobo de Costillas:
14. 2 Cucharadas Pimentón Dulce
15. 2 cucharadas Comino
16. 4 Ajos bien Picados
17. 1 cayena (No tenía Pimentón Picante)
18. El Zumo de un limón
19. Agua
20. Aceite
21. Sal
22. (Patata Rellena de Carne Estilo Venezolano - Opcional)

Steps to make to make Costillas Adobadas con Salsa a Mi Manera

1. Primero lavamos las costillas y escurrimos. En un bol echamos los ingredientes para el adobo, incorporamos las costillas una a una para coger bien el adobo. Meter al Frigorífico y dejarlo 24 Horas.
2. Coger todas las verduras y cortarlas en trozos más bien grandes. Poner en la sartén con aceite y pochar primero la cebolla cuando coja algo de color, echar todas las verduras restantes junto a 2 pastillas de Starlux. Y dejar cocer.
3. Mientras se hace la verdura ponemos otra sartén y con un poquito de aceite vamos sofriendo las costillas por todos los lados y las sacamos en un plato.
4. Cuando ya esta casi la verdura se echa el caldo de verduras, se deja unos minutos y añadimos las 2 Cucharadas de Harina la vamos moviendo para que se deshaga.
5. Incorporamos un Vaso pequeño de vino dulce y dejamos que se evapore. Añadimos la cucharada de salsa de ostras y las 2 cucharadas de soja e Incorporamos un poco de agua y lo dejamos cocer 5 minutos y añadimos las costillas, y lo dejamos 5 minutos más. (Yo También Incorpore la patata rellena que se la dio un Amigo a mi hermana y ella a mi)

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So that's going to wrap it up for this special food Steps to Prepare Speedy Costillas Adobadas con Salsa a Mi Manera. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!