Crema de calabaza

Crema de calabaza

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Crema de calabaza. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Crema de calabaza is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. Crema de calabaza is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Crema de calabaza using 7 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Crema de calabaza:

  1. 1/2 calabaza pequeña pelada
  2. 2 zanahorias
  3. 4 patatas pequeñas
  4. 1/2 cebolla
  5. Sal
  6. 1 litro caldo de pollo
  7. lonchas Pimienta y queso en

Steps to make to make Crema de calabaza

  1. Pelar y cortar la calabaza, las patatas la zanahoria y la cebolla y ponerlas a cocer con el caldo de pollo, salar y dejar durante media hora a fuego medio
  2. Una vez que los ingredientes se han cocinado, hacer puré con la batidora y servir la crema con un poco de pimienta y queso rallado o una loncha por plato.

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So that is going to wrap it up for this special food Simple Way to Prepare Homemade Crema de calabaza. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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